2011 Barbe Rac: "A superb success in the vintage. Offering surprising richness and depth, with a medium to full-bodied, nicely concentrated feel on the palate, it offers copious black cherry, leather, ground pepper and minerality on the nose. As with the other cuvees, it is a forward, fleshy vintage for the cuvee, yet it possesses fine tannin, terrific mid-palate depth and an all-around balanced, harmonious feel that should allow it to age gracefully. Enjoy it over the coming decade." – Wine Advocate 93 pts
2012 Barbe Rac: "Restrained and stylish, loaded with gorgeous layers of cassis, raspberry and damson plum fruit that stream along, lined with anise, shiso leaf and iron notes. The long, pure finish shows terrific cut and focus. This should expand considerably in the cellar, as there's some latent grip. A superb effort for the vintage." - Wine Spectator 96pts
2013 Barbe Rac: "Opaque ruby. Seductively perfumed aromas of spicy red berries, cherry-cola, blood orange, lavender and incense. Sappy spice- and mineral-accented red fruit flavors show palate-coating concentration but no excess fat. Gains energy on the impressively long, mineral-dominated finish, which is firmed by silky, even tannins." - Wine Spectator 96pts
2011 Croix de Bois: "Seductively perfumed aromas of spicy red berries, cherry-cola, blood orange, lavender and incense. Sappy spice- and mineral-accented red fruit flavors show palate-coating concentration but no excess fat. Gains energy on the impressively long, mineral-dominated finish, which is firmed by silky, even tannins." - Vinous 93pts
2012 Croix de Bois: "This is dreamy, with stunning raspberry pâte de fruit and boysenberry confiture notes that glide effortlessly, while very silky tannins ride underneath. Shiso leaf, pastis, lavender and warm stone accents fill in on the finish, with a deeply buried graphite hint. This should really stretch out with time, as the acidity is racy and mouthwatering.” – Wine Spectator 95pts
2013 Croix de Bois: "Nicely packed for the vintage, with an energetic core of kirsch, damson plum and blood orange coulis flavors, backed by hints of singed cedar and alder that extend through the racy, focused finish. A light echo of shiso leaf at the very end adds freshness.” – Wine Spectator 94pts