Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
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BEST SELLERS

La Rioja Alta, Gran Reserva 904 2011

Spain > La Rioja
VNS 94

Regular Price: HK$378.00

Special Price HK$350.00

Lapostolle, Cuvee Alexandre Chardonnay 2016

Chile > Aconcagua
JS 93
HK$235.00

Walt Wines, Chardonnay 2016

USA > California
WS 91

Regular Price: HK$338.00

Special Price HK$250.00

Antinori, Tignanello IGT 2016

Italy > Tuscany
AG 98
WA 97
HK$790.00

Rizzi, Langhe DOC Chardonnay 2016

Italy > Piedmont

Regular Price: HK$127.00

Special Price HK$99.00

Tenuta San Guido, Bolgheri DOC Sassicaia 2016

Italy > Tuscany
WA 100
HK$2,228.00

Platinum: 12 Reds

Others > Others

Regular Price: HK$3,000.00

Special Price HK$1,800.00

Dalla Valle, Cabernet Sauvignon 2013

USA > California
AG 97

Regular Price: HK$1,728.00

Special Price HK$1,250.00

Platinum: 6 Reds + 6 Whites

Others > Others

Regular Price: HK$3,000.00

Special Price HK$1,800.00

Bouchard Pere & Fils, Meursault Les Clous Domaine 2015

France > Burgundy
AM 90
HK$448.00

GREAT VALUE

JJ Hahn, Reginald Shiraz Cabernet 2014

JJ Hahn, Reginald Shiraz Cabernet 2014

Australia > South Australia
JH 91
HK$168.00
Romanee St Vivant Grand Cru, Domaine Joseph Drouhin 1993

Romanee St Vivant Grand Cru, Domaine Joseph Drouhin 1993

France > Burgundy
AM 91
HK$5,988.00
Albert Bichot, Clos de la Roche Grand Cru 2016

Albert Bichot, Clos de la Roche Grand Cru 2016

France > Burgundy
NM 91-93

Regular Price: HK$1,650.00

Special Price HK$1,398.00

Domaine Ghislaine Barthod, Chambolle Musigny 2013

Domaine Ghislaine Barthod, Chambolle Musigny 2013

France > Burgundy
AM 88-91
HK$578.00
William Fevre, Chablis 1er Cru Montee de Tonnerre Domaine 2018

William Fevre, Chablis 1er Cru Montee de Tonnerre Domaine 2018

France > Burgundy
AM 91-94
HK$435.00

LATEST OFFERS

Gold: 6 Reds + 6 Whites

Others > Others

Regular Price: HK$2,350.00

Special Price HK$1,400.00

Gold: 12 Reds

Others > Others

Regular Price: HK$2,350.00

Special Price HK$1,400.00

Platinum: 12 Reds

Others > Others

Regular Price: HK$3,000.00

Special Price HK$1,800.00

Platinum: 6 Reds + 6 Whites

Others > Others

Regular Price: HK$3,000.00

Special Price HK$1,800.00

JJ Hahn, 1890's Vineyard Shiraz 2015

Australia > South Australia
JS 92-93
JH 94

Regular Price: HK$398.00

Special Price HK$320.00

Adelsheim, Chardonnay 2017

USA > Oregon
JS 91

Regular Price: HK$238.00

Special Price HK$190.00

Forrest Estate, Pinot Noir 2014

New Zealand > Marlborough

Regular Price: HK$228.00

Special Price HK$155.00

Roccolo Grassi, Amarone della Valpolicella DOC 2009 (1.5L)

Italy > Veneto
AG 95
WA 94+

Regular Price: HK$1,600.00

Special Price HK$1,380.00

Ken Forrester, Petit Cabernet Sauvignon 2018

South Africa > Stellenbosch

Regular Price: HK$108.00

Special Price HK$88.00

Conte D’Attimis Maniago, Ribolla Gialla Colli Orientali del Friuli 2016

Italy > Friuli Venezia Giulia

Regular Price: HK$142.00

Special Price HK$88.00

  

OUR KEY BRANDS

Domaine Des Roches Neuves

Since Thierry Germain took over the domaine in 1991, he has painstakingly improved the quality of his wines, resulting in Domaine des Roches Neuves producing some of the most exciting wines in the Loire Valley today. A passionate and meticulous winemaker, he is dedicated to site specific wines produced from Cabernet Franc and Chenin Blanc. He has also brought in biodynamic and organic growing practices in the fine limestone-laced vineyard, contributing to the ultra purity of his wines. The goal of Thierry Germain is to produce Cabernet Franc ...
Since Thierry Germain took over the domaine in 1991, he has painstakingly improved the quality of his wines, resulting in Domaine des Roches Neuves producing some of the most exciting wines in the Loire Valley today. A passionate and meticulous winemaker, he is dedicated to site specific wines produced from Cabernet Franc and Chenin Blanc. He has also brought in biodynamic and organic growing pra...

Laurent Miquel

Laurent Miquel, eighth generation winemaker and one of the rising stars in French winemaking, produces this wine on his family estate in the Languedoc, South of France. The rocky soils of the hillside vineyard sites provide unique growing conditions which were understood by Laurent’s ancestors and worked to their advantage in making rich, elegant and balanced wines. In the quest to improve the quality of his wines, a new warehouse and bottling line were put in place in 2015. And a face lift was given to the “L’Artisan” range, a handcrafted win...
Laurent Miquel, eighth generation winemaker and one of the rising stars in French winemaking, produces this wine on his family estate in the Languedoc, South of France. The rocky soils of the hillside vineyard sites provide unique growing conditions which were understood by Laurent’s ancestors and worked to their advantage in making rich, elegant and balanced wines. In the quest to improve the qu...

Amisfield

The Amisfield estate is located in the celebrated region of Central Otago, the southern most wine region in New Zealand. All the fruits of Amisfield wines are sourced from their own estate grown vines – the only winery in Central Otago to do this – so they are able to manage the winemaking from grape to bottle. High altitude, cool climate, long summers, and clean soils allow Amisfield to produce some of the finest single vineyard Pinot Noir and aromatic white wines in New Zealand. Sustainable agriculture practices are employed and yields are ke...
The Amisfield estate is located in the celebrated region of Central Otago, the southern most wine region in New Zealand. All the fruits of Amisfield wines are sourced from their own estate grown vines – the only winery in Central Otago to do this – so they are able to manage the winemaking from grape to bottle. High altitude, cool climate, long summers, and clean soils allow Amisfield to produce s...

Domaine Rapet pere et Fils

As one of the oldest families in Burgundy, the Rapet Domaine can trace its origins back to 1765. Today, the Domaine is run by Vincent Rapet and his wife Sylvette. The estate has 18 hectares of holdings across the villages of Pernand-Vergelesses, Savigny-Lès-Beaune, Aloxe-Corton and Beaune. Located between the Côte de Nuits and Côte de Beaune, the Pernand-Vergelesses vineyard is hidden in the green surroundings of a quiet valley, at the foot of the Corton hills. This vineyard is offering both white and red wines. The wines are aged in oak barre...
As one of the oldest families in Burgundy, the Rapet Domaine can trace its origins back to 1765. Today, the Domaine is run by Vincent Rapet and his wife Sylvette. The estate has 18 hectares of holdings across the villages of Pernand-Vergelesses, Savigny-Lès-Beaune, Aloxe-Corton and Beaune. Located between the Côte de Nuits and Côte de Beaune, the Pernand-Vergelesses vineyard is hidden in the gree...

Marc Colin et Fils

“The domaine makes wines of finesse, full-flavored and well-balanced with oak.” – Wine Spectator This legendary St-Aubin domaine is now in the hands of Marc Colin’s 3 children, Damien, Joseph and Caroline. With 20 hectares of vineyards in St-Aubin, Chassagne-Montrachet, Puligny-Montrachet and Santenay, this is a sizeable operation. The vineyards in St-Aubin: En Remilly and La Chatenière are prestigious due to their location. The Colin properties are all situated on finely pitched hillsides, resulting in wines that shimmer with savory mineralit...
“The domaine makes wines of finesse, full-flavored and well-balanced with oak.” – Wine Spectator This legendary St-Aubin domaine is now in the hands of Marc Colin’s 3 children, Damien, Joseph and Caroline. With 20 hectares of vineyards in St-Aubin, Chassagne-Montrachet, Puligny-Montrachet and Santenay, this is a sizeable operation. The vineyards in St-Aubin: En Remilly and La Chatenière are prest...

Domaine Ponsot

With a long family pedigree stretching back to the 1870’s, Ponsotis one of the finest Domaines on the Cote d’Or, producingwines of great individuality and class. “The results are as distinctive as the methods, but also profoundly impressive and proven to age magnificently…These are perhaps the most powerful wines in Burgundy.” “…it is amazing how phenomenal Ponsot’s wines can be.” - Robert M. Parker Jr Laurent Ponsot was at the helm since the early 1980’s, working alongside his father Jean-Marie and his sister Rose-Marie Ponsot. With mini...
With a long family pedigree stretching back to the 1870’s, Ponsotis one of the finest Domaines on the Cote d’Or, producingwines of great individuality and class. “The results are as distinctive as the methods, but also profoundly impressive and proven to age magnificently…These are perhaps the most powerful wines in Burgundy.” “…it is amazing how phenomenal Ponsot’s wines can be.” - Robert M. P...

Renmano

The history of the Renmano winery is fascinating. It began life as Seppelt’s Tanunda in 1914, but two years later was bought by 130 local grapegrowers and became the first winery cooperative in Australia. Located in Renmark, the oldest settlement on the Murray River, where the first wine club in Australia was formed, Renmano is a strong selling brand by volume in Australia with over 2.8 million litres sold annually.
The history of the Renmano winery is fascinating. It began life as Seppelt’s Tanunda in 1914, but two years later was bought by 130 local grapegrowers and became the first winery cooperative in Australia. Located in Renmark, the oldest settlement on the Murray River, where the first wine club in Australia was formed, Renmano is a strong selling brand by volume in Australia with over 2.8 million l...

Forrest

Forrest winery was founded in 1988 by John and Brigid Forrest. It is a small, ‘hands-on” producer of premium quality white wine from their home vineyards in Marlborough. They produce the Cornerstone Bordeaux red from their vineyard in the Gimblett Gravels Region of Hawkes Bay and premium Pinot Noir from their vineyards in Bannockburn and Waitaki Valley.
Forrest winery was founded in 1988 by John and Brigid Forrest. It is a small, ‘hands-on” producer of premium quality white wine from their home vineyards in Marlborough. They produce the Cornerstone Bordeaux red from their vineyard in the Gimblett Gravels Region of Hawkes Bay and premium Pinot Noir from their vineyards in Bannockburn and Waitaki Valley.

Domaine du Pegau

The Feraud family can trace their roots all the way back to the middle of the 17th century in the Southern Rhône Valley. In 1987 the Domaine was reborn when Laurence Feraud joined her father, Paul, creating wines that have captured the attention of wine lovers from around the world. Domaine du Pegau owns 18 hectares of red Châteauneuf-duPape, comprising of several plots of vines, up to 80 years old, spread across some of the region’s greatest terroirs, including La Crau, Montpertuis, Les Bosquets and Pignan.
The Feraud family can trace their roots all the way back to the middle of the 17th century in the Southern Rhône Valley. In 1987 the Domaine was reborn when Laurence Feraud joined her father, Paul, creating wines that have captured the attention of wine lovers from around the world. Domaine du Pegau owns 18 hectares of red Châteauneuf-duPape, comprising of several plots of vines, up to 80 years ol...

St. Urbans-Hof

Wine has been central to the Weis Family. Currently run by third- generation winemaker, Nik Weis, the St. Urbans-Hof estate is situated in the prestigious Mosel region of Germany. The estate produces Rieslings that perfectly capture the individual terroirs of the estate’s vineyards. With textbook expressions of the beloved region, the wines present enchanting aromatics, bright minerality and impressive depth. The family has long understood the importance of terroir and the influence of Mother Nature, embracing the belief that the noblest expre...
Wine has been central to the Weis Family. Currently run by third- generation winemaker, Nik Weis, the St. Urbans-Hof estate is situated in the prestigious Mosel region of Germany. The estate produces Rieslings that perfectly capture the individual terroirs of the estate’s vineyards. With textbook expressions of the beloved region, the wines present enchanting aromatics, bright minerality and impre...

Château Branaire-Ducru Wine Dinner

Date: 11 November 2020 (Wednesday)

Time: Reception: 19:00 Dinner: 19:30

Venue: Grand Hyatt Steakhouse, M/F, Grand Hyatt Hong Kong, Wan Chai

Price: HK$1,450+10% service charge per person *SOLD OUT*

Vino Condiviso is back!

Date: 7 November 2020 (Saturday)

Time: 2:30pm - 5:00pm

Venue: OZONE Rooftop Bar, International Commerce Centre (ICC), 1 Austin Rd W, West Kowloon

Price: HK$360 net per person

"The Exquisite Expression of Hermitage" Master Class

Date: 5 Nov 2020 (Thursday)

Time: Master Class: 7:00pm – 8:30pm

Venue: Burgundy Room, Petrus, Island Shangri-La, Level 56, Island Shangri-la, Supreme Court Road, Pacific Place

Price: Regular Price: HK$1,300 net per person Kerry Wines VIP Offer: HK$968 net per person (includes canapés) *SOLD OUT*

From a legendary NBA star to a wine producer – Yao Family Wine Dinner

Date: 29 October 2020 (Thursday)

Time: Reception: 19:00 Dinner: 19:30

Venue: Golden Leaf, Lower Lobby Level, Conrad Hong Kong, Pacific Place, Admiralty

Price: Regular Price: HK$1,380 + 10% service charge per person Kerry Wines VIP: HK$1,180 + 10% service charge per person

LATEST NEWS

“2020: a vintage like no other” – Harvest News from the Société Civile du Château Lafleur

06 Oct 2020
The 2020 harvest has come to an end and we have just received the latest news from the Société Civile du Château Lafleur, who describe 2020 as “A vintage like no other”

EN PRIMEUR

Every spring after the year’s harvest, merchants and trade organisations arrange a tasting of barrel samples of wines that are often only six to eight months old. During this time, thousands of wine critics, journalists and wine merchants from all over the world travel to Bordeaux, where they are presented with the unfinished wines. Based on these initial samples, the wines are given a preliminary ‘score’ or wine rating according to the predicted...

Every spring after the year’s harvest, merchants and trade organisations arrange a tasting of barrel samples of wines that are often only six to eight months old. During this time, thousands of wine critics, journalists and wine merchants from all over the world travel to Bordeaux, where they are presented with the unfinished wines. Based on these ...

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