Henriot Cuvee des Enchanteleurs 2015

"Lovely sliced apple, salted almond, fresh fig, orange citrus and bread dough aromas waft from the glass. It’s dry, chalky and mineral on the palate, but open, juicy and supple, with very soft bubbles. Wonderfully salty at the end, showing a mouthwatering savoriness. 50% pinot noir and 50% chardonnay, from the six founding crus of the house: Avize, Chouilly, Le Mesnil-sur-Oger, Mailly-Champagne, Verzenay and Verzy." – James Suckling