Chateau La Tour Figeac, Grand Cru Classe, St Emilion 2010

"The wine displays a sumptuous personality, with loamy, sandy soil notes interwoven with black currant, blueberry and sweet cherry, some floral nuances and a touch of toasty oak. It is a rich, full-bodied wine with moderate tannin." - Robert Parker

"A solid, fleshy style, with ganache and tobacco up front, followed by ample layers of plum sauce, steeped fig and dark currant preserves. A ganache edge lingers nicely through the finish, with a tarry echo as well. There's power to this, but ultimately the wine has purity at its core. Best from 2015 through 2030. 4,000 cases made." - Wine Spectator