Chateau Clos du Clocher, Pomerol 2016

"The 2016 Clos du Clocher is very earthy on the nose with cigar box, forest floor, truffles and charcoal aromas with black cherries and baked red and black plums. Elegantly styled, the palate is medium-bodied with perfumed fruit, a fine-grained frame and a long refreshing finish." – Wine Advocate

"The blackberry and dark-plum aromas are very prevalent here. Undertones of lemon rind and hot stones. Medium-to full-bodied, firm and chewy. Linear and focused with a fine line of tannins and acidity running through the center palate. Shows class. A blend of 75 per cent merlot and 25 per cent cabernet franc." – James Suckling