Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
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BEST SELLERS

Lapostolle, Cuvee Alexandre Chardonnay 2016

Chile > Aconcagua
JS 93
HK$235.00

Walt Wines, Chardonnay 2016

USA > California
WS 91

Regular Price: HK$338.00

Special Price HK$250.00

Antinori, Tignanello IGT 2016

Italy > Tuscany
AG 98
WA 97
HK$790.00

Rizzi, Langhe DOC Chardonnay 2016

Italy > Piedmont

Regular Price: HK$127.00

Special Price HK$99.00

Finca Sophenia, E's VINO Cabernet Sauvignon 2018

Argentina > Mendoza

Regular Price: HK$88.00

Special Price HK$80.00

Tenuta San Guido, Bolgheri DOC Sassicaia 2016

Italy > Tuscany
WA 100
HK$2,228.00

Platinum: 12 Reds

Others > Others

Regular Price: HK$3,000.00

Special Price HK$1,800.00

Dalla Valle, Cabernet Sauvignon 2013

USA > California
AG 97

Regular Price: HK$1,728.00

Special Price HK$1,250.00

Bouchard Pere & Fils, Meursault Les Clous Domaine 2015

France > Burgundy
AM 90
HK$448.00

Chateau Giscours, 3eme Cru Classe, Margaux 2009

France > Bordeaux
RP 94
NM 93
HK$590.00

GREAT VALUE

Hundred Acre, Kayli Morgan Vineyard Cabernet Sauvignon 2015

Hundred Acre, Kayli Morgan Vineyard Cabernet Sauvignon 2015

USA > California
WA 100
HK$4,298.00
Lapostolle, Grand Selection Cabernet Sauvignon 2015

Lapostolle, Grand Selection Cabernet Sauvignon 2015

Chile > Central Valley
JS 91
HK$135.00
JJ Hahn, Reginald Shiraz Cabernet 2014

JJ Hahn, Reginald Shiraz Cabernet 2014

Australia > South Australia
JH 91
HK$168.00
Quinta do Noval, Porto Vintage 2013

Quinta do Noval, Porto Vintage 2013

Portugal > Douro
WS 95
WA 95
HK$450.00
Ruggeri Giustino B Vertical Case 2015-17 (3x0.75L)

Ruggeri Giustino B Vertical Case 2015-17 (3x0.75L)

Italy > Veneto
HK$668.00

LATEST OFFERS

Gold: 6 Reds + 6 Whites

Others > Others

Regular Price: HK$2,350.00

Special Price HK$1,400.00

Gold: 12 Reds

Others > Others

Regular Price: HK$2,350.00

Special Price HK$1,400.00

Platinum: 12 Reds

Others > Others

Regular Price: HK$3,000.00

Special Price HK$1,800.00

Platinum: 6 Reds + 6 Whites

Others > Others

Regular Price: HK$3,000.00

Special Price HK$1,800.00

Adelsheim, Chardonnay 2017

USA > Oregon
JS 91

Regular Price: HK$238.00

Special Price HK$190.00

Forrest Estate, Pinot Noir 2014

New Zealand > Marlborough

Regular Price: HK$228.00

Special Price HK$155.00

Roccolo Grassi, Amarone della Valpolicella DOC 2009 (1.5L)

Italy > Veneto
AG 95
WA 94+

Regular Price: HK$1,600.00

Special Price HK$1,380.00

Ken Forrester, Petit Cabernet Sauvignon 2018

South Africa > Stellenbosch

Regular Price: HK$108.00

Special Price HK$88.00

Conte D’Attimis Maniago, Ribolla Gialla Colli Orientali del Friuli 2016

Italy > Friuli Venezia Giulia

Regular Price: HK$142.00

Special Price HK$88.00

Conte D’Attimis Maniago, Chardonnay Colli Orientali del Friuli 2015

Italy > Friuli Venezia Giulia

Regular Price: HK$141.00

Special Price HK$88.00

  

OUR KEY BRANDS

San Filippo

Founded in 1972, the San Filippo estate, recently purchased by Roberto Giannelli, is situated in the coveted area to the east of Montalcino, where the best Brunello are produced. Sangiovese is the principal variety planted at the estate, with small parcels of Merlot. Roberto Giannelli has taken great efforts to restore and renovate the entire winery. In the vineyard, great care and attention to detail are applied with organic farming, resulting in well-structured wines with superb balance and finesse.
Founded in 1972, the San Filippo estate, recently purchased by Roberto Giannelli, is situated in the coveted area to the east of Montalcino, where the best Brunello are produced. Sangiovese is the principal variety planted at the estate, with small parcels of Merlot. Roberto Giannelli has taken great efforts to restore and renovate the entire winery. In the vineyard, great care and attention to de...

Domaine du Pegau

The Feraud family can trace their roots all the way back to the middle of the 17th century in the Southern Rhône Valley. In 1987 the Domaine was reborn when Laurence Feraud joined her father, Paul, creating wines that have captured the attention of wine lovers from around the world. Domaine du Pegau owns 18 hectares of red Châteauneuf-duPape, comprising of several plots of vines, up to 80 years old, spread across some of the region’s greatest terroirs, including La Crau, Montpertuis, Les Bosquets and Pignan.
The Feraud family can trace their roots all the way back to the middle of the 17th century in the Southern Rhône Valley. In 1987 the Domaine was reborn when Laurence Feraud joined her father, Paul, creating wines that have captured the attention of wine lovers from around the world. Domaine du Pegau owns 18 hectares of red Châteauneuf-duPape, comprising of several plots of vines, up to 80 years ol...

Paco & Lola

Paco & Lola comes from 200 hectares of vineyards in the heart of the Salnes Valley in the Rías Baixas Denomination, renowned for its unique climatic characteristics that contribute to make this terroir unique: good rainfall and small temperature variations are combined with sandy loam soils of granite origin, that are lightly acidic. The vineyards are over 20 years old, and are planted in the traditional “emparrado” system (trellis) used to support the vines and address the particular climatic and geographic characteristics of the Rias Baix...
Paco & Lola comes from 200 hectares of vineyards in the heart of the Salnes Valley in the Rías Baixas Denomination, renowned for its unique climatic characteristics that contribute to make this terroir unique: good rainfall and small temperature variations are combined with sandy loam soils of granite origin, that are lightly acidic. The vineyards are over 20 years old, and are planted in the ...

La Rioja Alta, S.A

On the 10th of July 1890, five families joined together to share their passion for wine and founded La Rioja Alta, S.A in the Haro Station district of Rioja Alta. La Rioja Alta represents the essence of vine-growing culture. Its vines are tenderly cared for on this 473-hectare estate, 360 of which are vineyards planted on limestone soil, in the best parts of Rioja Alta. Tempranillo dominates their vineyards, but in the past few years they have planted Graciano which adds a special personality to their wines, and Garnacha to make Viña Ardanza wh...
On the 10th of July 1890, five families joined together to share their passion for wine and founded La Rioja Alta, S.A in the Haro Station district of Rioja Alta. La Rioja Alta represents the essence of vine-growing culture. Its vines are tenderly cared for on this 473-hectare estate, 360 of which are vineyards planted on limestone soil, in the best parts of Rioja Alta. Tempranillo dominates their...

Domaine Corinne Et Jean-Pierre Grossot

Corinne and Jean-Pierre Grossot are the third generation of winemakers at this family domaine in AOC Chablis. The Chardonnay grape has a unique mineral quality imparted by the Kimmeridgian soil. The grapes are harvested by hand and gently pressed in a horizontal press to ensure the fullest extraction of flavors and aromas. Their high quality Chablis have brought them international acclaim and have placed their wines in many of the world’s finest establishments.
Corinne and Jean-Pierre Grossot are the third generation of winemakers at this family domaine in AOC Chablis. The Chardonnay grape has a unique mineral quality imparted by the Kimmeridgian soil. The grapes are harvested by hand and gently pressed in a horizontal press to ensure the fullest extraction of flavors and aromas. Their high quality Chablis have brought them international acclaim and have...

Domaine de Tamary

Domaine de Tamary is a project between Frederic Salin of Salin, the négociant house in Bordeaux and Jean Luc Zuger, owner of Château Malescot St. Exupery in Margaux. The property is located in Provence, close to the Mediterranean sea and at the foot of the Massif des Maures. Using Cinsault, Grenache and Mourvèdre, the estate extracts the grapes gently to produce a rosé with a lovely nose, lots of fresh fruit and well balanced minerality.
Domaine de Tamary is a project between Frederic Salin of Salin, the négociant house in Bordeaux and Jean Luc Zuger, owner of Château Malescot St. Exupery in Margaux. The property is located in Provence, close to the Mediterranean sea and at the foot of the Massif des Maures. Using Cinsault, Grenache and Mourvèdre, the estate extracts the grapes gently to produce a rosé with a lovely nose, lots of ...

Vincent Girardin

Born in Santenay, the 11th generation winemaker Vincent Girardin, is part of a winemaking family whose origins date back to the 17th century. Although Vincent’s concentration has centered mainly on the lesser-known appellations of the Côte de Beaune, he has recently added a stunning array of premier cru and grand cru wines from some of the most prestigious appellations in Burgundy. In doing so he respects the most important element of Burgundy, the individuality of the terroirs.
Born in Santenay, the 11th generation winemaker Vincent Girardin, is part of a winemaking family whose origins date back to the 17th century. Although Vincent’s concentration has centered mainly on the lesser-known appellations of the Côte de Beaune, he has recently added a stunning array of premier cru and grand cru wines from some of the most prestigious appellations in Burgundy. In doing so he ...

Maison M. Chapoutier

“History will record that Michel Chapoutier is a revolutionary.” – Robert Parker Family owned since 1808, Chapoutier is now managed by 7th-generation winemaker, Michel Chapoutier. Since he took over this historic estate in 1989, quality has soared. Today, they are the largest vineyard owner on the prestigious hill of Hermitage, and consistently make outstanding and classic reds and whites, either organically or biodynamically. Chapoutier is clearly a great believer in terroir. The Chapoutier Sélections Parcellaires are some of the mos...
“History will record that Michel Chapoutier is a revolutionary.” – Robert Parker Family owned since 1808, Chapoutier is now managed by 7th-generation winemaker, Michel Chapoutier. Since he took over this historic estate in 1989, quality has soared. Today, they are the largest vineyard owner on the prestigious hill of Hermitage, and consistently make outstanding and classic reds and whites, e...

Hall

Founded in 1995 by Craig & Kathryn Hall, the property has a limited production. The Halls acquired the historic Bergfeld winery in St. Helena in 2003, and are California’s first winery to achieve the prestigious Gold Certification under the Leadership in Energy and Environmental Design. The majority of vines are Bordeaux varietals - Cabernet Sauvignon, Merlot, and Sauvignon Blanc. Hall wines are textbook examples of what Napa Valley wines are best known for – great structure and enchanting herbal aromatics wrapped around a silky core of bol...
Founded in 1995 by Craig & Kathryn Hall, the property has a limited production. The Halls acquired the historic Bergfeld winery in St. Helena in 2003, and are California’s first winery to achieve the prestigious Gold Certification under the Leadership in Energy and Environmental Design. The majority of vines are Bordeaux varietals - Cabernet Sauvignon, Merlot, and Sauvignon Blanc. Hall wines a...

Lawson's Dry Hills

Ross and Barbara Lawson have been growing grapes since 1980 and founded Lawson’s Dry Hills on their Alabama Road vineyard in 1992. Lawson’s Dry Hills produces a range of wines that offer the quintessential essence of Marlborough; elegant fruit focused wines with strong varietal characters that are both expressive and unique.
Ross and Barbara Lawson have been growing grapes since 1980 and founded Lawson’s Dry Hills on their Alabama Road vineyard in 1992. Lawson’s Dry Hills produces a range of wines that offer the quintessential essence of Marlborough; elegant fruit focused wines with strong varietal characters that are both expressive and unique.

Château Branaire-Ducru Wine Dinner

Date: 11 November 2020 (Wednesday)

Time: Reception: 19:00 Dinner: 19:30

Venue: Grand Hyatt Steakhouse, M/F, Grand Hyatt Hong Kong, Wan Chai

Price: HK$1,450+10% service charge per person *SOLD OUT*

Vino Condiviso is back!

Date: 7 November 2020 (Saturday)

Time: 2:30pm - 5:00pm

Venue: OZONE Rooftop Bar, International Commerce Centre (ICC), 1 Austin Rd W, West Kowloon

Price: HK$360 net per person

"The Exquisite Expression of Hermitage" Master Class

Date: 5 Nov 2020 (Thursday)

Time: Master Class: 7:00pm – 8:30pm

Venue: Burgundy Room, Petrus, Island Shangri-La, Level 56, Island Shangri-la, Supreme Court Road, Pacific Place

Price: Regular Price: HK$1,300 net per person Kerry Wines VIP Offer: HK$968 net per person (includes canapés) *SOLD OUT*

From a legendary NBA star to a wine producer – Yao Family Wine Dinner

Date: 29 October 2020 (Thursday)

Time: Reception: 19:00 Dinner: 19:30

Venue: Golden Leaf, Lower Lobby Level, Conrad Hong Kong, Pacific Place, Admiralty

Price: Regular Price: HK$1,380 + 10% service charge per person Kerry Wines VIP: HK$1,180 + 10% service charge per person

LATEST NEWS

“2020: a vintage like no other” – Harvest News from the Société Civile du Château Lafleur

06 Oct 2020
The 2020 harvest has come to an end and we have just received the latest news from the Société Civile du Château Lafleur, who describe 2020 as “A vintage like no other”

EN PRIMEUR

Every spring after the year’s harvest, merchants and trade organisations arrange a tasting of barrel samples of wines that are often only six to eight months old. During this time, thousands of wine critics, journalists and wine merchants from all over the world travel to Bordeaux, where they are presented with the unfinished wines. Based on these initial samples, the wines are given a preliminary ‘score’ or wine rating according to the predicted...

Every spring after the year’s harvest, merchants and trade organisations arrange a tasting of barrel samples of wines that are often only six to eight months old. During this time, thousands of wine critics, journalists and wine merchants from all over the world travel to Bordeaux, where they are presented with the unfinished wines. Based on these ...

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