Singlefile, The Philip Adrian Cabernet Sauvignon 2016

"Hand-picked and sorted, cold-soaked for 2 weeks, then fermented and macerated for another 4 weeks, matured for 14 months in French barriques (68% new). Densely packed cassis and sweet berry fruits with new oak complexity and firm tannins adding to the package. Only 76 dozen made." - James Halliday

The wine displays aromas of bright red berry fruit and light earthy characters. The palate is vibrant with ripe raspberry fruit and mouth filling supple earthy tannins.