Date: 19 Nov 2014

Time: Reception: 19:00 Dinner: 19:30

Venue: Amuse Bouche, 22/F, the HENNESSY, 256 Hennessy Road, Wan Chai, Hong Kong (Building entrance on 213 Johnston Road)

Price: HK$1,180 + 10% service charge (Enjoy 10% off for early bird booking before November 12th, 2014)

Date: 18 Nov 2014

Time: Reception: 19:00 Dinner: 19:30

Venue: Restaurant Petrus, Island Shangri-La Hotel, Supreme Court Road, Level 56, Pacific Place, Central, Hong Kong

Price: HK$3,300 + 10% service charge